Muscogee (Creek) Nation Diabetes Program

Hypertension and Diabetes

 

How to Lower Your Sodium Intake

 

What is Sodium?

Sodium is a mineral needed by the body to maintain life.  It is found mainly in salt, also called sodium chloride.  Some foods, however, contain a lot of sodium but may not taste salty.  Sodium holds on to water in the blood increasing the amount of fluid in the blood.  Extra fluid in the blood can raise blood pressure.

 

How Much Sodium Should I Eat?

A moderate sodium diet is recommended for most persons with hypertension. What is a moderate sodium diet?   Moderate sodium means to 1) limit high sodium foods and 2) use less salt at the table.  A good way to remember how to eat less sodium is to eat fresh, eat green and eat lean.  If your primary care provider puts you on a low sodium diet, ask to see a dietitian. 

 

Which Foods Are High In Sodium?

Sodium is measured in grams (g) and milligrams (mg).  1 gram = 1000 mg.  Foods are considered “High Sodium” if they contain 400 mg or more in a serving.  A moderate sodium diet is about 2˝ g or 2400 mg.  A low sodium diet is 2 g or 2000 mg a day or less. 

 

The information below will help you compare the amounts of sodium in some of the usual foods we eat.  For other foods, read the label.

 

Seasonings:

1 teaspoon of salt = 2300 mg of Sodium.  1/6th teaspoon salt = 383 mg.

Other seasonings high in sodium are: garlic salt, onion salt, celery salt, catsup, mustard, chili sauce, Worcestershire sauce, baking soda, baking powder, monosodium glutamate, meat tenderizers and soy sauce.

 

 

Text Box: Eat Fresh                                               Eat Green                                                        Eat Lean

 

 



Processed Foods:
These are foods that have been canned, frozen, dried, smoked, or cured.  Fresh foods can be prepared with much less sodium.  Not all processed foods are high in sodium.  Read the label on processed foods and choose the ones with less sodium.  Compare the differences in the table below.

Higher Sodium -  mg/serving

 

Lower Sodium - mg/serving

 

Hunt’s whole tomatoes

660

Tomatoes, fresh

16

Rice-A-Roni

520

Rice, enriched white

3

Del Monte whole kernel corn

360

Corn, fresh

14

 

Kraft American cheese

450

Kraft Cheddar cheese

180

 

Kellogg’s corn flakes

290

Nabisco shredded wheat

0

 

Pace chunk salsa

359

Enrico chunky salsa

75

 

Oscar Mayer turkey

687

Tyson turkey breast

272

 

Pickles (6 slices)

390

Cucumbers

0

 

Bouillon (1 cube)

600

Home-cooked chicken broth

5

 

Hormel Ham (3 Oz.)

1020

Lean Pork roast

59

 

Hormel Bacon (2 slices)

300

Lean breakfast pork chops

59

 

Decker Wieners  (1)

510

Example of a wiener that is low in sodium not found

 

 

Sandwich meats  (3 thin slices)

700

Home-cooked chicken

74

 

Cottage Cheese (1/2 cup)

520

Ricotta cheese

155

 

Campbell Soups (1 cup)

850

Home-made soups

20

 

Ramen Noodle Soup (1/2 Pkg.)

800

Home-seasoned noodles

5

 

                 

                                                                                     

Fast Foods: Fast foods tend to be high in sodium and high in fat.  However, some fast foods are lower in both and are acceptable.  Labels may not be available.  Booklets of major fast foods are available.  Compare the fast foods in the table below.

 

Higher Sodium mg/serving    

 

Lower Sodium mg/serving

Biscuit with egg & sausage

1142

Toast and egg

  190

Chili con  carne (1 cup)

1008

Homemade Chili, (Williams Mix)

0

Corndog

972

Corn on the Cob

30

Hush Puppies (5 pieces)

965

French fries (small)

110

Pizza with cheese and meat   (1 pc. = 1/8th  of  12" pizza)

382

Baked Potato

60

Nachos - cheese, beans, beef, peppers (6-8 nachos)

1800

Picante Sauce (2 ounces)

155

Taco  (1 small)

802

Chef Salad

140

Roast Beef Sandwich / cheese

1634

Home-cooked Roast beef

74